Tagged: stock

somehow, we are still

we stock our freezer

we stock our freezer
with summer berries for an
uncertain winter,

tucking them into october,
november, sliced into weeks
.
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shrimp shells and fish skins,

shrimp shells and fish skins,
leek stalks and scallion roots –
tasty witch’s brew
.
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between vacuuming

between vacuuming
the house, cleaning
out and restocking
the fridge, ironing
the dinner napkins,
folding and unfolding
the sheets, trips to the
airport, thawing the
ham, one more
grocery run, and
refueling the gas
tank, mom and dad
meet in the backyard
for a breather,
holly-hunting
.
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