Tagged: meal
tuesday evening, the
tuesday evening, the
choices were all too
clear, decadent –
single steak or
prime ribs, medium
rare or just plain
medium, German
fried potatoes or
baked oversized
with sour cream,
everything
served up, nothing
left to chance
.
20130223:0956
y
tuesday, and my mind
tuesday, and my mind
is three-quarters of the way
home – can you please
wrap this up, i’ll take
my morning to go
.
20121218:0841
y
just before the bite
just before the bite
is the savoring –
setting aside
one temptation
for another
.
20121112:1654
y
there are a few things
there are a few things
that a hot plate of
chicken and waffles
can’t cure. for that,
they have brûléed
grapefruit – the
last of it just
melts away
.
20121016:0851
y
on the side, we
on the side, we
can add a number
of things to improve
an adventure,
even at the
sake of losing
the course
.
20120604:0837
y
breaking bread
breaking bread
takes time –
folding in
a word or two,
passing a
chuckle, brushing
fingers,
uplifting the
appetite
.
20111125:1313
y
brunch allows for
brunch allows for
symmetry – two more
smidgens of
sleep, a cup
around the
block, a pinch
of freshly picked
plans, and just one
more meal
on the other end
.
20111119:0836
y
towards the third course
towards the third course
we begin to lose our way
while dessert lingers
.
20111106:2337
y
half of the delight
half of the delight
in brunch is deciding
who orders savory
and who orders
sweet, then splitting
.
20110426:2156
y
you say we are doing
you say we are doing
Cuban again simply
because you are
lazy – the flavors
meld impeccably
with no added effort
.
20110406:2230
y
y 