Tagged: experimentation
no, not all soba
no, not all soba
noodles are created equal –
this is learned only
through trial and error, holding
constant all other ingredients
.
20220525:2001
y
more often than not,
more often than not,
we experiment with our
kitchen discards – one
out of three, okay, maybe
five, is not too, too shabby
.
20201030:1530
y
y 